Coconut oil BANNA obtained by cold pressing of selected coconut cultivated in Thailand. Through a process of cold-pressed oil retains all the useful minerals and vitamins contained in the coconut. The composition of the oil great amounts of saturated and unsaturated fatty acids. Coconut oil - a p..
This set of spices for cooking Thai Tom Yam soup, as well as soup Tom Kha Kai and several kinds of hot sauces (green curry, red curry and curry Phangan). The kit includes a plant cultivated in the countries of Southeast Asia:
Dried galangal root (20 grams)..
Those who do not imagine their life without green curry can cook their favorite delicacy at home. To do this, it is enough to buy a set of Thai spices, writing to us.
It has everything you need for green curry soup and fried rice. In particular, coconut milk and cream, chili-paste and, of cours..
Thai sauce "SukiYaki", which contains sesame seeds, has a sharp taste and can be used for poultry and any type of meat, including soup.
In general, it is universal. Once the inhabitants of Thailand borrowed it from Korean cuisine.
Adding just a little to the soup, just one tablespoon of sauce..
Such Thai seasoning, like Szechuan pepper, has a peppery flavor with citrus notes. As for the taste, it is practically without that "traditional" witticism, but still with a bit bitter taste.
The seasoning we are considering, despite its name, is not a pepper. This spice is obtained from the se..
Sesame seeds - seeds of herbaceous plants of the family, genus sesame having a pleasant nutty flavor and aroma. Has a second name - Sesame (from the Latin sesamum). Is a natural source of calcium. Content of calcium per 100 grams of product - 1100 mg at day rate of consumption for adult 900-1100 ..
Concentrate for the famous Thai soup, Tom Yam soup from the world-famous brand Knorr. One cube (net weight 12 grams) is designed for 1 liter of broth. Cubes can be added not only in Tom yam soup, but also in other soups, to give them a unique flavor and aroma Thai. Cubes Tom Yam perfectly with ve..
One of the "classic" seasonings of Thailand and other Asian countries is the red chili pepper "Chile". It has a sharp taste and a tart aroma. 100% natural, does not contain dyes and flavors.
In one bag of 100 grams.
Produced in Thailand.
The action of red pepper "Chile"
Cinnamon - is one of the most famous Asian spices. Made from the bark of trees, native to South-East Asia. There are two types of cinnamon - Ceylon and Chinese. Ceylon is considered higher quality and produced in the form of scrolls. Composition of cinnamon filled with a variety of useful substan..
Natural 100% powder from the core walnut coconut in its composition no artificial additives, which are the flavors and preservatives. Throughout the production process the product did not change its biological and nutritional value. In the product contained 27% fat, 6% carbohydrate and 4% protein..
This coconut milk is a 100% natural product made from the pulp of a ripe coconut, free of preservatives and dyes. Composition: recycled pulp of coconut and water. Coconut milk is used to make a variety of Asian cuisine, and can completely replace the need for a classic cow's milk in the presence ..
This coconut oil centrifuge coconut milk is obtained and is a product of superior quality (better even than oil). Is used in cooking, cosmetology. Use coconut oil for hair care, making day and night masks. Oil has beneficial effects on the roots of the hair, the hair bulbs, preventing premature h..
Thanks to this concentrate you can literally in a matter of seconds make 100% natural lime juice. One package contains 400 grams of dry powder, which is enough to prepare 1.2 liters of a drink.
Lime juice is an indispensable ingredient in many cocktails. For example, mojito - one of the most po..
Exotic Thai snacks from real crickets, fried in spices and salt to the state of pleasant appetizing crunch. This product is manufactured in factories and has an international GMP certificate. In addition to a pleasant original taste, fried crickets are of great nutritional value, because they con..
Zira or cumin (lat. Cuminum cyminum) is widely known in Asian spice. It has a slightly bitter, slightly nutty flavor. Used both in ground form, and in the whole grains. Is the main seasoning for cooking pilaf. Distinguish 4 types of cumin - Persian, Kirmanchi, Syrian and Nabataean. Among the best..